Study program

Title of subject Credit value and scheduled period of launch
Semester
1 2 3 4
Biochemistry 4      
Nutritional Physiology 4      
Production Physiology 4      
Microbiology 4      
Biometrics 4      
Fodder crop production and Grassland management 3    
Farm animal feedstuffs   2    
Compound feed production and feeding technology     3  
Feed conservation and storage   2    
Feeding stuff analysis   3    
Ruminant nutrition   4    
Swine nutrition   4    
Poultry nutrition   4    
Metabolic diseases and toxicosis     2  
Feed safety and quality management     2  
Management of animal production       3
Enterprise-management and leadership-science       2
Companion animal nutrition       3
Fish Nutrition and Feeding       2
Nutrition and environmental protection       2
Equine nutrition     2  
Rabbit nutrition     2  
Interaction of nutrition and foodstuffs’ quality     2  
Nutritional immunology       2
Business communication       2
Hungarian civilisation and agricultural history 3 3    
Free choice subjects
Growth modeling       2
Precision nutrition     2  
Fur animal nutrition     2  
Game feeding and nutrition     2  
Career management       2
Agricultural extension       2
Marketing       2
Farm animal ethology       2
Thesis work
Information sources 4      
Experimental design and evaluation 4      
Writing research papers     4  
Conducting the workplan   6 6 6